Friday, January 20, 2012

Dumbest Things People Say To Vegans/Vegetarians


Most vegetarians and vegans have to put up with a lot of questions about their diets from curious omnivores. Some of these questions are the result of legitimate (if perhaps ignorant) curiosity, such as "Do you need to take supplements?" or "Do vegetarians eat eggs?" Most vegetarians and vegans are happy to answer these types of questions, at least the first few hundred times.

Quite a few other questions and comments are so dumb they're just plain obnoxious, though. This type is most popular with internet trolls and other omnivores who think they're funny, and there's no legitimate curiosity about them. Here are some of the dumbest:  SEE FULL LIST HERE

Monday, January 2, 2012

Telling the truth about high blood pressure

High blood pressure, also known as "hypertension," is the number one reason people visit their doctor in the United States. Each year, more than 100 million doctor visits are made for the medical management of this condition. High blood pressure is both a sign, as well as a causal factor, in heart attacks, strokes, and congestive heart failure, which makes it the leading associated cause of death and disability in westernized societies.
Medical doctors overwhelmingly recommend drug therapy for this condition, making blood pressure drugs the number one prescriptive medication in this country. But is drug therapy the best approach? And, is it safe?
There are many popular medical myths about high blood pressure. For example, many physicians believe that high blood pressure is an "inevitable consequence of aging"; that the "only viable treatment option for high blood pressure patients is medication"; that high blood pressure patients must take their medications "for the rest of their lives"; and, worst of all, that high blood pressure medications are "safe and effective." This article will show that drug treatment is not the only viable treatment option, and that drug treatment is disturbingly dangerous. In fact, studies strongly suggest that for the majority of patients with high blood pressure, medications may be more dangerous than doing nothing at all.  See Full Article Here

By
Douglas Lisle, Ph.D.
Alan Goldhamer, D.C. via www.vegsource.com



Sunday, January 1, 2012

vegaqn diets and weight loss

Healthy Eating & Diet

‘Skinny’ Vegan Diet

By
WebMD Expert Review
If you've always dreamed of having a model-thin body and are willing to adhere to a hard-core, low-calorie vegan diet, you may want to join the legions of women following the sassy, smart-mouth advice doled out in the book with the unprintable name: Skinny B****.
A drawing of a pencil-thin model type in a skintight dress graces the cover of "Skinny," which -- with a tone that's part girlfriend and part foul-mouthed truck driver -- is not for the faint of heart.

The Latest Diets

Feet on a Scale
New diets and weight loss tricks pop up every month. Get the facts on how the new diets work and what's right.
The premise of the book, written by former model Kim Barnouin and former model agent Rory Freedman, is that if you give up animal products, fast food, and processed food and eat a whole, natural vegan diet, you'll be happier, healthier, more energized -- and skinny.

Saturday, December 31, 2011

Healthy Eating & Diet

Vegetarian and Vegan Diet

The simplest definition of vegetarianism is a diet free of meat, fish, and fowl flesh. But eating habits of vegetarians cover a wide spectrum. At one end are lacto-ovo vegetarians who avoid animal flesh but eat eggs and milk products. At the other end are vegans, who forego eating (and often wearing) all animal-based products, honey included. Raw foodists are vegans who eat mainly raw fruits, vegetables, legumes, sprouts, and nuts.
There are also pescatarians, vegetarians who eat fish and seafood, and lacto-vegetarians, who eat dairy products but not eggs. Fruitarians follow a diet that includes fruits, nuts, seeds, and other plant food. Those who follow a macrobiotic diet eat mostly grains but can also eat fish. They don't necessarily identify as vegetarians.

Recommended Related to Diet & Weight Management

By Jessica Decostole Get healthier by lunchtime—here's how.   More than 30 percent of us start our days on an empty stomach. "People think they don't have time for breakfast, or that skipping it will help shed extra pounds," says Tanya Zuckerbrot, R.D., author of The F-Factor Diet (the "F" stands for "fiber"). "But both are completely untrue." In fact, people who do eat a morning meal are nearly 50 percent less likely to be obese than those who don't, according to a Harvard University...

Reasons for Becoming a Vegetarian

Many adherents of vegetarianism and veganism -- Beatle Paul McCartney and actor Alec Baldwin are a few celebrities who happily promote the cause -- regard a flesh-free diet not only as more healthful, but as a more ethical way to live. They point to the cruel practices and the high environmental cost of raising animals for food as a few reasons for excluding meat from the diet.
Most Americans, however, continue to eat some form of meat or fish. A 2008 Harris Interactive survey commissioned by Vegetarian Times put the number of Americans who do not eat meat or fish at 3.2%, or 7.3 million adults.

Vegetarianism and Health

Most doctors and nutritionists agree that a low-fat diet high in fruits, vegetables, and nuts can be a boon to health. There is also widespread acknowledgment that reducing or eliminating red meat from the diet cuts the risk of heart disease.
Research also has shown that

veganism and sports

Healthy Eating & Diet

Vegetarian and Vegan Diet

The simplest definition of vegetarianism is a diet free of meat, fish, and fowl flesh. But eating habits of vegetarians cover a wide spectrum. At one end are lacto-ovo vegetarians who avoid animal flesh but eat eggs and milk products. At the other end are vegans, who forego eating (and often wearing) all animal-based products, honey included. Raw foodists are vegans who eat mainly raw fruits, vegetables, legumes, sprouts, and nuts.
There are also pescatarians, vegetarians who eat fish and seafood, and lacto-vegetarians, who eat dairy products but not eggs. Fruitarians follow a diet that includes fruits, nuts, seeds, and other plant food. Those who follow a macrobiotic diet eat mostly grains but can also eat fish. They don't necessarily identify as vegetarians.

Recommended Related to Diet & Weight Management

By Jessica Decostole Get healthier by lunchtime—here's how.   More than 30 percent of us start our days on an empty stomach. "People think they don't have time for breakfast, or that skipping it will help shed extra pounds," says Tanya Zuckerbrot, R.D., author of The F-Factor Diet (the "F" stands for "fiber"). "But both are completely untrue." In fact, people who do eat a morning meal are nearly 50 percent less likely to be obese than those who don't, according to a Harvard University...

Reasons for Becoming a Vegetarian

Many adherents of vegetarianism and veganism -- Beatle Paul McCartney and actor Alec Baldwin are a few celebrities who happily promote the cause -- regard a flesh-free diet not only as more healthful, but as a more ethical way to live. They point to the cruel practices and the high environmental cost of raising animals for food as a few reasons for excluding meat from the diet.
Most Americans, however, continue to eat some form of meat or fish. A 2008 Harris Interactive survey commissioned by Vegetarian Times put the number of Americans who do not eat meat or fish at 3.2%, or 7.3 million adults.

Vegetarianism and Health

Most doctors and nutritionists agree that a low-fat diet high in fruits, vegetables, and nuts can be a boon to health. There is also widespread acknowledgment that reducing or eliminating red meat from the diet cuts the risk of heart disease.
Research also has shown that a plant-based diet can improve the health of people with type 2 diabetes. A study in 2004 and 2005 showed that people with diabetes who followed a low-fat vegan diet had less of a need for diabetes medications. They lost weight and their insulin sensitivity increased. They had improved glycemic and lipid control.

Does Being a Vegetarian Lower Cancer Risk?

Whether being a vegetarian or a vegan lowers cancer risk is less clear. This is mainly because of the diversity within the vegetarian population. Studies, however, have suggested that people who do not eat meat have a lower risk of prostate and gastrointestinal cancers.
Many of the cancer/vegetarian studies often conclude that diets rich in fiber, carotenoids (found in carrots, sweet potatoes and spinach), vitamins, minerals, and isoflavones (found in soybeans and legumes),seem to protect against disease, including cancer. This is in concert with a health-conscious lifestyle.
A British study of 11,000 vegetarians and healthy eaters concluded that daily consumption of fruit was associated with a 20%-plus reduction in mortality from heart disease, cerebrovascular disease, and cancers of the stomach, lung, pancreas, large intestine, and rectum. Researchers, however, didn't account for the kind of diet practiced by study participants (whether they ate dairy and fish or drank alcohol, for example). They also didn't check to see if their diets had changed over the course of the 17-year study.
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Fruits and

veganism and sports

Protein in the Vegan Diet

by Reed Mangels, Ph.D., R.D.

Help yourself and others.
Click here for ways to support this website and The Vegetarian Resource Group.

Topics in this article:

  • Summary
  • Table 1: Sample Menus Showing How Easy It Is To Meet Protein Needs
  • Table 2: Protein Content of Selected Vegan Foods
  • Table 3: Amounts of Foods Providing Recommended
    Amounts of Essential Amino Acids
  • References

Summary

It is very easy for a vegan diet to meet the recommendations for protein, as long as calorie intake is adequate. Strict protein combining is not necessary; it is more important to eat a varied diet throughout the day.

vegan diets and sports

Getting Big And Strong On A Vegan Diet

by Mike Mahler, RKC

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I thought that this article was a nice counterpoint to the usual nutrition-for-bodybuilding articles one reads in magazines and on the internet. While I am not a vegetarian myself it IS something that I respect and aspire towards. I have no doubt that if everyone was vegan the world would be a healthier, happier and better place.
Stephan Kesting
There is no way that you can get big and strong on a vegetarian diet! I used to hear this all the time from my meat-eating friends. I say, "used to" as I never hear it anymore from people that know me or from people that have seen my photos on my website. Yes my friends, you can in fact get bigger and stronger on a vegetarian diet. You can even do it on a vegan diet (no animal products whatsoever). Just because the pot smoking, rice dream eating hippie vegetarian in Venice Beach, CA looks like he is from Ethiopia, does not mean that every vegan does. I have the strength and size to back up the fact that you can get strong and have a muscular body on a vegan diet. In this article I am going to discuss why I became a vegan and then go into how to plan your diet to pack on some muscle and increase strength.
When I was fifteen I read an interview with Harley Flannagan (lead singer of the legendary NYC hardcore band, the Cro-mags) in which he stated that he became a vegetarian to lead a more peaceful life and that one cannot talk about peace when they have a steak on their plate, as an animal died in agonizing pain to end up there. That really struck a cord with me and got me thinking about the thousands of animals that suffer daily on factory farms. Next, I visited Kenya with my parents and experienced a feeling of oneness with the animals over there. I realized that I did not want to contribute to the unnecessary suffering of other beings and I knew that I needed to make some changes. Finally, I saw a movie called “The Fly II” in which a golden retriever is mutilated in an experiment gone bad. That got me thinking about how animals are abused in labs and further solidified the new direction that I was taking. In addition, to giving up meat, I decided that I would make sure to purchase products such as: toothpaste, shampoo, soap etc that were not tested on animals.
I gave up meat gradually. I stated off by giving up all meat except fish. Then I gave up fish, but continued to eat eggs and dairy. Once I realized that most eggs and dairy products came from animals that lived miserable lives on factory farms, I gave up all animal products. That was ten years ago and I have never looked back. While I am an ethical vegan, there is no doubt in mind that a vegan diet is healthy and that I can get everything that my body need for my intense lifestyle. Regardless, like any other diet, planning is required.

The number one thing that people always ask me is where do I get my protein. Many vegans that I have met make the mistake of thinking that you do not need much protein at all. I even had one guy tell me that only 5% of one’s diet should come from protein. Of course this guy looked like Don Knots and would be blown off like kite if a strong wind came by. I had another guy tell me that I can get protein from a cucumber and that I should not even worry about it. Of course, this guy was not in shape either and was in no position to give me nutrition advice. We have to be much more sensible than that. Especially, if we expect anyone to give up meat and adopt a vegetarian diet. Telling people that they can get all of the protein that they need from eating spinach and leafy green vegetables is impractical. Just because it works for the gorillas does not mean that it will work for us. Not getting enough protein and thinking that only 5% of your diet needs to be comprised of protein are sure-fire ways to be spindly and weak for the rest of your life.
Now I am not saying that you need two grams of protein per pound of bodyweight like the bodybuilding magazines state. That is way too much protein and a case of overkill. For athletes, 0.7 to 1 gram of protein per pound of lean muscle is optimal for increasing strength and size. For example, if you weigh 180lb and have ten percent bodyfat, then you should shoot for 150-160 grams of protein to build more muscle. If you want to maintain your size, then 100-120 will probably be sufficient.
Next, vegans like anyone else need to load up on healthy sources of fat. Without enough fat in your diet, your skin will dry up, your energy will plummet, and you will look like death. Getting 20-30% of your calories from fat is a good way to go. Load up on healthy fats such as: flaxseed oil, olive oil, almonds, walnuts, almond butter, and avocadoes. Also, vegan diets are free of all saturated fats, which is great for the most part. However, some saturated fat is required for optimal health, so get some coconut oil or coconut milk in you diet as well.
Finally, make sure that you eat a variety of food to get a full array of muscle building amino acids. Some examples of good combinations include: black beans and quinoa, lentils and brown rice, almond butter sandwich, Rice protein/soy milk shake, green peas and almonds. Have some veggie burgers and other fake meat products from time to time, but make sure that the majority of your diet comes from fresh organic food.

Here is a sample of my diet:

Breakfast
3 tablespoons of Rice Protein Powder (nutribiotic brand) with 8oz of almond milk and 8oz of soy milk. I add ½ cup of frozen mango or strawberries to the mix and one tablespoon of coconut oil. I also add in two teaspoons of Vitamineral Green (www.healthforce.com)
Mid afternoon snack
½ cup of almonds and ½ cup of raisins
Late afternoon snack
Two Veggie burgers with olive oil and some sprouted bread (“Ezekial” or "Man's Bread)
Post Workout Shake
3 scoops of Rice Protein Powder with 8oz of oat or rice milk. I throw in
1 tablespoons of flaxseed oil and ½ cup of frozen fruit.
Dinner
Mixed Green Salad with 1 tablespoon of olive oil or one avocado.
One cup of lentils steamed with squash, carrots, tomatoes, mushrooms, and some tofu. One tablespoon of olive oil is added to the mix.
One cup of quinoa
A pear or apple
Some dark chocolate for dessert and some ginger cookies
Glass of red wine
Late Night snack
Peanut butter or almond butter sandwich and a cup of berries

Workouts